Wood-Burning Oven
Our pizza is cooked in a wood-burning oven for that classic taste.
Local Produce
Only the most pristine ingredients, sourced from local producers, make it onto our pizzas.
Recognized Excellence
For five years running, we've been honored as the city's number one pizzeria.
Interesting Pizza Data
Monthly Pizza Deliveries
Varieties of Unique Pizzas
Client Contentment Rates
Accolades in Culinary Excellence
Our Pizzeria's Timeline
1985
Established with a passion for family recipes straight from Naples.
1995
Moved to a larger venue with a genuine wood-burning oven experience.
2005
Received our initial Top Pizza Place award and revealed our distinctive dough.
2015
Marking our 30th anniversary, we introduced an assortment of gourmet pizzas.
2023
Maintaining our commitment to quality, we've adopted eco-friendly practices.
Recent Blog Updates

The Secret of the Ideal Pizza Base
Uncover the secrets behind the ideal balance of crispy and soft pizza bases from our chefs.
Discover More
Favored Pizza Toppings for 2024
Take a look at this year's most favorite and unique pizza toppings.
Learn More
Perfect Beverages for Pizza Aficionados
Find out how to complement your pizza meal with the ideal non-alcoholic beverage.
Read Further